The typical Romagna taste

The restaurant in La Contea Di Val D’amone allows you to experience the typical Romagna atmosphere by tasting traditional dishes, offering genuine cuisine featuring the typical products of the territory, with the exclusive use of highly sought after raw materials from companies local farms. The farmhouse has 4 hectares of vineyards that produce wine and oil, which you can then taste during your meal.
The menu is varied and full of dishes to choose from, ideal for every type of palate.

Typical Romagna restaurant between Faenza and Brisighella


Contea Di Val D’Amone


At La Contea Di Val D’Amone there is a typical local cuisine, where flavors and quality will remain etched in the mind and palate.

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